Sabatier Precision 6-Inch Stainless Steel Boning Knife
by Sabatier
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Product Summary
Manufacturer: SabatierBrand: Sabatier
Model: 3794109
Product features:
- Separate meat from bone with Sabatier's long, pliable boning knife
- Heavy-gauge, high-carbon steel is strong yet flexible enough to sharpen
- Riveted handle and full tang lend good balance for safety, durability
- Polymer plastic handle is more germ-resistant than wood
- Made in France
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Description of Sabatier Precision 6-Inch Stainless Steel Boning Knife
Sabatier has been making fine cutlery in France for more than 150 years, and that experience is in evidence in this boning knife from their affordable Precision line. At six inches, it's a bit longer than standard boning knives (by an inch or so) and is extremely flexible for the sole purpose of curving around bone where necessary so you can extract as much meat as possible. The thin, curved tip is tailor-made for removing smaller bones from beef, pork, poultry, game or lamb without puncturing or slicing meat unnecessarily. Sabatier constructs their knives from heavy-gauge, high-carbon stainless steel for maximum strength and adds a full tang for perfect alignment and balance. Three rivets in the handle add structural strength. Hand wash with mild soap for best results and a long life. --Meg HeffernanBoning & Fillet Knives
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