Sabatier Precision 2-Piece Stainless-Steel Carving Set
by Sabatier
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Product Summary
Manufacturer: SabatierBrand: Sabatier
Model: 3794200
Product features:
- Includes a 10-inch carving knife and an 8-inch fork
- Fully forged carbon stainless-steel blades
- Pressure-molded handles
- Hand wash and dry immediately to prevent rust
- Lifetime warranty; made in China
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Kitchen and Housewares Reviews of Sabatier Precision 2-Piece Stainless-Steel Carving Set
Customer Review: Be cautious, this set may not be what you're looking for - -
Summary: 2 Stars
This is a lightweight product. It doesn't feel good in the hand, but I don't think it will come apart or loosen. Sharp, but doesn't hold an edge well. After one hand washing, blade appears likely to stain. I own other Sabatier knives which are of a premium quality compared with this set, but for carving, this will do.
Description of Sabatier Precision 2-Piece Stainless-Steel Carving Set
If you were to compare this fine French carving set to a car, it would be a Ferrari: sleek and highly maneuverable. Sabatier is a 160-year-old knife manufacturer in Thiers, France, a city that's well known for its fine cuisine and knife crafting. Solid and well-balanced, the blades in this set are fully forged carbon stainless steel, which should be hand-washed and dried immediately to prevent rust. Pressure-molded handles eliminate the cracks that trap old food juices and compromise hygiene, and all the knives come with a lifetime warranty (unless they're washed in the dishwasher). This set includes a 10-inch carving knife and an 8-inch fork. --Leah KohlenbergPrecision knives feature heavy-gauge high-carbon stainless steel for superior strength and durability. Their full-tang triple-rivet construction provides the perfect weight and balance for precise cutting every time. A hollow ground blade is easier to sharpen and keeps its edge longer. This carving set features a 10-inch slicer and an 8-inch fork for precise carving. The meat fork holds the meat securely to protect fingers from sharp edges and hot food; the slicer easily carves hot or cold roasts or fowl. The carver is also excellent for cutting large vegetables and even cakes.
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